Distilled in 1954 at Mortlach distillery, this Speyside single malt spent more than half a century maturing in a single first-fill sherry puncheon, before being bottled in March 2019 for Gordon & MacPhail’s Private Collection.
Distilled in 1954 at Mortlach distillery, this Speyside single malt spent more than half a century maturing in a single first-fill sherry puncheon, before being bottled in March 2019 for Gordon & MacPhail’s Private Collection.