A deliciously smokey Highland dram with notes of bacon frazzles, treacle, burning embers and warming nutmeg.
Tasting Notes
Nose: Bacon frazzles, vanilla custard, banana fritter, butterscotch mousse. Barley water, dried cranberry
Flavour: Burning embers, candle smoke, gorse bushes
Finish: Thick syrup/almost treacle, damp hay, flint, nutmeg, gingerbread
ABV: 53.9%
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