Palomo Espadin Distilled With Cocoa Mezcal 750ml
Floral aroma, notes of cooked agave and sweet flavors of cocoa in the aftertaste
Type of Agave: Angustifolia Haw (Espadín)
Range: Cultivable Agaves
Distillation System: Copper Alembic, distilled with Cocoa
Production Region: Santiago Matatlán Oaxaca.
Mezcal Master: Carlos Mendez Blas.
46%Alc/Vol
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