*This is the 2019 Vintage* AROMANOTES OF SWEET COOKED AGAVE, TOFFEE AND BLACK PEPPER THAT ARE BALANCED WITH VANILLA. TASTECOMPLEX COOKED AGAVE NOTES WITH OAK, ANISE AND DRIED FRUITS. BODY & COLORGENTLY AGED FOR 3 YEARS IN EX-AMERICAN OAK WHISKEY BARRELS, CREATING A SLIGHTLY DARKER AMBER COLOR. FINISHDEEP AND LONG-L
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