Tasting Notes and Characteristics:Crisp and easy to enjoy on a sunny afternoon or alongside a relaxed dinner, Toro de Piedra Chardonnay feels smooth and refreshing with a clean, dry finish. Bottled at 0.135 ABV, it’s a still, white varietal wine made from Chardonnay grapes, typically fermented in stainless steel and sometimes given a touch of oak influence for extra texture, with fruit sourced from Chile.Expect ripe citrus and orchard fruit like lemon, green apple, and pear, layered with subtle tropical hints and a gentle creamy tone. It’s a natural match for seafood, especially grilled fish, shrimp, or scallops, where the bright acidity lifts the dish and the soft body complements buttery sauces. With goat cheese, the wine’s citrusy edge and light creaminess balance the tangy, fresh flavors, making it a simple, satisfying pairing.Producer Information: Viña RequinguaViña Requingua is a Chilean wine producer based in the Curicó Valley in the country’s Central Valley zone, with estate and partner vineyards that take advantage of Mediterranean conditions, long dry summers, and cooling coastal influence where available. The company began as a family project in the early 1960s and grew from local grape growing into an integrated winery focused on controlling key steps from vineyard management to bottling. Their production approach centers on matching grape varieties to specific sites, using modern cellar technology for hygiene and consistency, and applying measured oak and stainless-steel élevage to balance fruit expression, tannin texture, and freshness across different tiers.
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