Viva Mexico Single Barrel Anejo Tequila 750ml
Añejo Single Barrel tequila produced in Arandas, Los Altos, Jalisco, at Destilería el Ranchito (NOM 1414)
Maestro Tequilero Sergio Cruz
Produced using 100% estate-grown Azul aka Blue Weber (Agave tequilana) matured 6–8 years
Roasted in brick ovens 48–50 hours
Milled using a roller mill
Open-air fermented using “the Mozart method” in stainless steel tanks for 5–8 days using proprietary and champagne yeast and deep well water
Distilled twice in copper pot stills
Aged for an average of 22 months in American oak barrels
Jovial aromas of tobacco leaf, cinnamon, vanilla bean, subtle almond, milk duds, dark plum, and maple-walnut candy; pronounced marzipan, burnt orange, malted chocolate, and cooked agave on the palate precede a lingering finish of oaked vanilla and crème brûlée finished with sea salt… decadent and delicious!
43.6%Alc/Vol
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