Macurichos Espadin Criollo Agave Spirit 750ml
Mezcal produced in Santiago Matatlán, Oaxaca
Maestro Mezcalero Gonzalo Martínez Sernas
100% Espadín Criollo (A. angustifolia var. rubescens)
Cooked in a conical earthen oven using pine and mesquite
Milled using a horse-drawn stone tahona
Fermented in Encino oak vats (tinas) using deep well water
Distilled twice using traditional copper pot stills; moth larvae (Comadia redtenbacheri) added on the second pass
Rested in glass demijohns for 6 years before bottling
Heavy and dense with a distinctly earthy, oxidative profile; savory notes of toasted nuts, old linen, damp soil, and dry landjäger mingle with a touch of orchard fruit, sweet potato, and dried cherry
Distilled in June 2018; 164 liters produced.
49%Alc/Vol
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