The first use of Wood Fermentation at El Pandillo, de Madera, is a limited edition, special release Blanco tequila. Lot 1 in ’22, Lot 2 in ’23, and Lot 3 in ’24, each bottle is hand numbered. Highly regarded by fans, media, and industry professionals.
de Madera is also the only G4 expression made with deep well water, adding even more unique depth and complex character to this tequila vs all other G4.
Tasting Notes: Bold Flavor and Aroma. Cooked agave with cracked Black Pepper and Spices. Subtle notes of Nuttiness, Herbal, Grass and some Green Apple.
ABV: 45%
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